Out of Touch

Sunday, November 30, 2008

Things That Will Kill You #1


Chicken in a Biskit

I am pretty sure MSG was invented specifically to make these crackers taste like chicken.  Many people who survived the 1970's will tell you, Nabisco succeeded.  But woah, gentle reader, coercing baked goods to taste like poultry is one dangerous endeavor, indeed.

Selflessly, like a noble taster serving her queen, I tried them, almost died of over exposure to monoglycerides, and lived to warn one and all.  I beg of you, never eat them.

Love,

Bouvier

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